Archer Farms Cold Brew Mocha

Archer Farms Cold Brew Mocha
Oh cold brew. What did you do to me? Now I drink coffee? Thirty years I didn't touch the stuff and then all of a sudden "maybe coffee ain't that bad." You jerk. While I only drink one cup a day in the morning, it's still there and wasn't before. It makes me more "adult" than I care to be. Regardless, I now buy and drink coffee like some suit bastard.

How is this? It's a bit syrupy. If I could take the words out of the colleague that I let/made try it, he said that it tasted like the mocha was some sort of syrup that had taken over. It tasted like mocha coffee but the chocolate was very lingering and overpowering. I didn't hate it but it could have been backed off a bit. First sip was great but after a while, you kind of realized that something was happening.

I don't think this was terribly expensive and it's only 70 calories so would I buy it again? Eh, maybe. There's enough "mocha cold brew" out there that you don't have to be married to just one. It's a wonderful, polyamorous world for cold brew. It's like the Utah of the coffee world. Does that make sense? It's the singles cruise for coffee? What I'm getting as is that if you can sleep around, do it. Don't get married too soon. Plenty of cool boobs and butts out there to discover. This is no longer a review of coffee and has taken a PG turn. Shield your eyes, children. Mike's talking about sweater meat again.
Archer FarmsWebsite@archerfarms
United States
Cane Sugar
Mike Literman on 12/4/18, 12:41 PM
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