Dunkin' Donuts Coolatta Hot Chocolate

Dunkin' Donuts Coolatta Hot Chocolate
On iced tea day, I intended on only drinking iced tea. That is until I saw a commercial for cold hot chocolate and had to switch things up a little bit. I'll get to you tea but as it is, I drink more iced tea per week than an entire family.

I went to Dunkin' Donuts and humiliatingly ordered "Midgees" which I guess was the old name for "Munchkins" and I think the cashier picked on me but I can't be sure so I have to let them get away with it. Then they didn't have anything but glazed ones anyhow so it really didn't matter what I called them. Nothing but problems with that place. Then I got this drink and I was ready to go.

Now this drink is simple, right? It's hot chocolate but cold. They "Icee" it up a little bit using their super crushed Coolata ice. I don't know how they do it but it's nice. It's nice for a limited time and then it just turns into a regular, flat drink. I drank about half this as something special and then the second half, as far as I am concerned, was just chocolate milk. As you can see in the picture, they just have chocolate syrup in there anyhow. It's not like they invented anything here. They just made something hot cold and blended it in a machine that they use to make other things in.

Sure, it's good. Sure I would get another. It's hardly breaking down any barriers. I know they're not trying to do that and I'm not trying to judge them too harshly. I don't know what I would do to improve that aside from things on my part. Number one would be to get a smaller drink so that I can enjoy it as it was intended in its entirety. Second would be to drink it faster and not care about the inevitable impending brain freeze or actually enjoying the drink. I think that the first option is the better one. Smaller. I didn't need all that I got anyhow. I think I ordered a small but they might have given me a medium. Maybe I got a medium. They probably just proved me right and just got my order wrong again.
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Mike Literman on 6/10/13, 11:02 AM
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